The Broadsheet London Gift Guide 2025
For your well-travelled, culturally curious, food-loving, style-conscious, design-minded friends and family. Shop shapely earthenware vases, Damson Madder's tie-front hoods and luxe playing cards that'll make journeys more fun.
Courtesy of Lili Curia
opening
Lili Curia Is the Third-Generation Shoemaker Kitting Out Londoners in Offbeat, Romantic Footwear
Photo: Rob Greig
opening
First Look: All-Day Diner and Bar Sessa Adds to Herne Hill’s Burgeoning Food Scene
Photo: Amy Heycock
news
These Are the Spots To Pick Up an Issue of the Broadsheet London Magazine
Photo: Amy Heycock
partnership
Cool Down: Iced Drinks in Winter Are a Concept to Get Behind
  • Photo: Courtesy of Yours
    opening

    Get Hot at Yours, Shoreditch’s New Infrared Pilates Studio

    It’s the second London studio for the brand, which launched in Marbella in 2024. Head into the minimalist industrial-style space for low-impact workouts that give a “deep, detoxifying sweat”.

  • Courtesy of Automat/Antonia Mayer
    opening

    Now Open: Automat Is Back in Mayfair – if You Can Find It

    The trendsetting noughties restaurant has been rebooted as an Anglo-American diner, hiding behind a secret door in a leather-goods shop.

  • Skye Gyngell. Photo: Courtesy @spring_ldn
    longform

    A Tribute to Skye Gyngell

    The Spring chef-restaurateur, who passed away on November 22, has left her imprint on London’s diners, chefs and restaurateurs. Here, Jeremy Lee, Thomasina Miers, Max Rocha and more pay tribute.

  • Photo: Kate Shanasy
    where chefs eat

    Where Chefs Eat: Itamar Srulovich and Sarit Packer Know Where London’s Best Katsu Curry Is

    The Honey & Co co-founders return to old faithfuls like River Cafe and Trullo, will travel to Notting Hill for one man’s cooking and share their regular Saturday grocery shopping routine.

  • Photo: Courtesy of James Moyle
    news

    Berbere Teams Up With Sleaford Mods To Create a Limited-Edition Pizza – and It’s for a Good Cause

    The Nottingham post-punk duo brought their “raw, uncompromising” approach to Berbere’s kitchen, working with the chefs to create a sourdough pizza doused in garlic-laced olive oil and topped with soy-marinated mushrooms.

  • Photo: Claire Henham
    opening

    Wood Wharf Is Determined To Be a Dining Destination. Can Nora Tip It Over the Edge?

    Nora, the handsome new Turkish diner from the brothers behind north London’s Cafe Beam, is bringing Istanbul buzz to Canary Wharf. And it might just help the waterside neighbourhood solidify its food cred.

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